Oliver Luxton, a seasoned chef with an impressive resume, has brought his expertise to the forefront at Picoso, a new Mexican restaurant in Prospect. But this isn't just another taco joint; it's a culinary adventure that challenges the typical perception of Mexican food. Personally, I think Luxton's background in high-profile kitchens, including Restaurant Gordon Ramsay and Restaurant Botanic, sets the stage for an exceptional dining experience. What makes Picoso truly fascinating is its commitment to authenticity and the art of Mexican cuisine. The menu is a testament to Luxton's philosophy: every dish is crafted with meticulous attention to detail and a deep understanding of the culture. For instance, the mole poblano, a labor of love with over 20 ingredients, is aged for a week, while the braised short rib is cooked for an astonishing 62 hours. This level of dedication is what sets Picoso apart. The restaurant's ambiance, designed by Simone Eichler, is a warm and inviting space with earthy tones and traditional folk art. The art deco building, with its lush palm-tree wallpapers and ambient lighting, creates an intimate atmosphere. The drinks list, too, is a celebration of Mexican culture, with a focus on the Margarita and a well-curated selection of local wines. What many people don't realize is that Mexican cuisine is not just about quick takeaways; it's a communal experience, designed to bring people together. Luxton's vision for Picoso is to offer a lively and fun space where people can settle in and enjoy the flavors of Mexico. From the small plates to the larger dishes, every item on the menu is a testament to the chef's passion and expertise. The soft, house-made corn tortillas, crisp slaw, pickled veg, and punchy salsas encourage guests to create their own taco spread. This is a restaurant that invites you to slow down, savor the flavors, and appreciate the art of Mexican cooking. In my opinion, Picoso is a must-visit for anyone seeking an authentic and memorable dining experience. It's a place where the heat of the kitchen meets the warmth of the dining room, and the flavors of Mexico come alive. So, if you're in the area, take a step back and think about the richness of Mexican cuisine. Picoso is not just a restaurant; it's a celebration of culture, tradition, and the joy of sharing a meal with friends and family.
